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The kitchen in the Maldives is considered one of the best kitchens in the world, it is one of the most things that remain stuck in the minds of tourists, and everyone who tastes from the Maldivian cuisine continues to talk about the best famous foods in the Maldives and it is always advised to try it. This good reputation of the Maldivian cuisine is due to The presence of the most skilled chefs, in addition to the establishment of training courses always and work to develop cooking, as they are keen to diversity in the recipes of spices in order to give a special and distinctive taste for their meals.

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Best Popular Food in Maldives:

1- Samosa – Spring Rolls:

Maldivian food Samosas or samosa as it is called in the Maldives is one of the most famous foods in the Maldives that is recommended to try on arrival in the Maldives. Samosas consist of light chips stuffed with eggs and onions, and cooked over low heat until they become brittle. Samosa is one of the breakfast meals in the Maldives, as it is a light and nutritious pastry, the demand for it is more in the morning. Samosa is also characterized by being one of the meals that children prefer, and parents always resort to it in school meals and excursions. Restaurants that serve samosa are spread in All over the Maldives, once you get there you can eat it anytime you want.

2- Banana flowers salad:

The banana flower salad meal in the Maldives is called the “Mashoni Bushi”, and it is one of the famous foods in the Maldives. The banana flower salad is considered a healthy meal, as it is free of processed fats and sugars, and all its components are from the natural nutrients. Bananas from banana tree flowers with fresh coconut and adding onions, seasoned with curry, cumin and a little pepper. A banana flower salad meal is accepted for every dieter to lose weight, because it is one of the permissible meals in these diets. Sometimes banana flower salad is served in restaurants As a dish of appetizers Bj Knapp food and not a main meal .taatmaz banana flower salad being suitable in all times the food, and sometimes it is eaten as a snack instead of dinner.

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3- Garudhiya (fish Soup):

One of the most famous dishes in the Maldives

If you are a fan of trying all that is new in seafood, Maldivian fish soup will definitely appeal to you. Maldivian fish soup is formed of tuna cubes as an essential alternative to other types of fish. The fish is cooked with pieces of onion to add curry, garlic and hot pepper, And finally the lemon whose acidic flavor overwhelms the soup. Maldivian fish soup is the official meal for the Maldives in the winter, because of the warmth it gives in addition to containing lemon. Sometimes Maldivian fish soup with fried onion sausages is served as an integrated meal in some restaurants in the Maldives.

4- Coconut bread – Huni Roshi:

It is a popular cuisine in the Maldives

Due to the proximity of the Maldives to the island of Sri Lanka, the Maldives has taken coconut bread from the island of Sri Lanka. Coconut bread is one of the basic ingredients served with all meals in the Maldives. Coconut bread has its own flavor, which makes some restaurants serve it in small sizes as sausages Some also prefer eating it. Sometimes coconut bread is stuffed with cheese or minced meat with vegetables as an integrated meal, or it is stuffed with chocolate and served as candy. Coconut bread is one of the favorite foods for children, due to its distinctive flavor, as it is crisp and chewy and they like its appearance When eating.

5- Pudding – Bondibai Saagu:

Although pudding is an ancient and primitive dessert, it is still so far famous food in the Maldives. Popular pudding in the Maldives consists of coconut milk mixed with tropical fruit flowers and creamy milk cream. After people prefer it as a drink This is done by heating it and adding more coconut milk until its consistency is diminished and then consumed hot. The pudding in the Maldives is the official dessert in festivals and social occasions, and it is usually presented in family wills. The pudding in the Maldives is characterized by its delicious taste and Cheap The price, which makes it popular with all classes of people, and always makes it the first choice.

6- Cream bun:

Cream cakes are among the desserts that are found all over the world, but found popularity in the Maldives more than other countries. Cream cakes consist of small round bread stuffed with fresh butter cream, and a pinch of coconut is added to it. Cream cakes are distinguished in the Maldives It is possible to add additives to it, such as dried fruit or milk cream, which makes it distinct from its flavors in other countries. Some people prefer eating cream cakes as breakfast in the morning, and some also prefer eating it as a small meal between main meals.

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